A few weeks ago a friend from my old running group asked me to make her husband’s 60th birthday cake. She requested a skull, after explaining it might be unusual, but her husband would love it. At first I didn’t know if I could, but then I researched it a bit, and realized I could definitely do this. I had not made a sculpted cake before but learned a bunch of tricks over the past few months that I knew would help.
So I said yes, I will make your skull cake. Fortunately they only needed to serve about 10 people, so I did not have to make a lot of cake.
I will share some tips in this post from what I learned while making this sculpted cake and share some photos I took throughout the process.